Soaring lunch prices put burden on salaried workers (2012/01/14)

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By Lee Hyo-sik
Kim Sun-young, a 33-year-old salaried worker at a Japanese bank in downtown Seoul, usually goes to a cafeteria, located in the building’s basement, for lunch.
These days it is the price she is attracted to as the cafeteria only charges 3,500 won, almost half what it costs to eat at other restaurants and eateries in the bustling business district.
“I am big f